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Molise D.O.P
1200,00 € – 2200,00 €The estate distinguished blend is Molise DOP (Protected Denomination of Origin). 80% Leccino and Gentile di Larino, 20% Rosciola olives are combined to make this… -
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Monovarietal classic
550,00 € – 8000,00 €Produced from the olives varieties grown on the estate: Frantoio, Peranzana, Leccino, Ascolana, Coratina, Cima Di Melfi, Fs17, Nocellara, Maiatica, Kalamata and other experimental varieties… -
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Monovarietal Peranzana
900,00 € – 9500,00 €The Peranzana variety was brought to the area from Provence in the 18th century by the Duke di Sangro. It has a fruity aroma of… -
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Molensis XXV– Top Quality
800,00 € – 2800,00 €Top quality Extra virgin olive oil to celebrate Marina Colonna’s 25 years of commitment to her Estate in Molise and Molensis is the Latin word… -
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Ciambelline Vino Bianco
4,00 €Cianciullo’s ciambelline al vino (wine donuts) are a true local delicacy. Made with strictly selected grape DOC wines from the Italian Region of Molise, these… -
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Ciambelline Vino Rosso
4,00 €Cianciullo’s ciambelline al vino (wine donuts) are a true local delicacy. Made with strictly selected grape DOC wines from the Italian Region of Molise, these… -
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Riccioli Riso
4,00 €They are simple biscuits, made with 00 flour and special spelled, rice and wholemeal flours. Each type of flour offers a different dimension of flavor.… -
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Rombi Alla Nocciola
4,00 €They are simple biscuits, made with 00 flour and special spelled, rice and wholemeal flours. Each type of flour offers a different dimension of flavor.… -
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Biscotti Al Cioccolato
4,00 €They are simple biscuits, made with 00 flour and special spelled, rice and wholemeal flours. Each type of flour offers a different dimension of flavor.… -
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Mostaccioli Tradizionali
4,00 €Cianciullo’s mostaccioli are traditional Italian pastries renowned for their spicy and aromatic flavour. -
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Mostaccioli Farciti Frutti Di Bosco
4,00 €Cianciullo’s mostaccioli are traditional Italian pastries renowned for their spicy and aromatic flavour. -
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Mostaccioli Farciti Limone
4,00 €Cianciullo’s mostaccioli are traditional Italian pastries renowned for their spicy and aromatic flavour.
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